Santa Ana - El Salvador

Grown on the fertile volcanic slopes of the Santa Ana region of El Salvador, this coffee thrives under perfect conditions—elevations between 1,100–1,600 masl cultivate dense, flavor-packed cherries.

Santa Ana was once the heart of El Salvador’s coffee golden age, boasting some of the most technologically advanced mills in the country.

Santa Ana — Single Origin.

Origin: El salvador

Roast: Medium light.

Tasting notes: Milk chocolate, Strawberry, Raspberry, Peach.

 Roasted to order and shipped same-day.